One of the wives of the Korean operators made us sandwiches for Monday lunch because we had so much to finish in a short time. Here is the "tupperware she packed it in. The white slices in the left picture that look like a sliced hard baoiled egg are, in fact, a white melon that had been peeled, but not cored. It tasted about halfway between a honeydew and an aremenian cucumber. The bread is a somewhat sweet toasted blackbean infused white bread. The sandwiches had ham, egg (like a flat egg foo young, mayo, lettuce, tomato and some more stuff I don't remember. Pretty good, but sweet.
